For over 25 years Myhall corporation has been making various flavors of dumplings, wontons, potstickers, buns and more. In recent years, it has also added New Orleans BBQ chicken wings, crispy chicken nuggets, beef and lamb kabobs and sliced rolls. Their products are sold all over California in different Chinese supermarkets, restaurants, and online food delivery platforms. The factory covers an area of 10,000 square feet, with a cooler and a freezer. Equipments includes dumpling machines, butter machines, dough mixers, vegetable cutters, meat cutters, and meat grinders.